Crunchy octopus* tentacle with cream of potatoes and Taggiasca olives.

Allergens: Mollusc

Gluten-free available upon request

 Wild amberjack* lightly marinated with Italian extra virgin olive oil, aromatic herb

Allergens: Fish

Gluten-free available upon request

Red tuna tartare* with DOP burrata, dried tomatoes with Salina capers, anchovy sauce and Tuscan EVO oil

Allergens: Fish, Milk

Gluten-free available on request

Cream of Vicenza-style creamed cod on crispy chickpea farinata wafers and sweet and sour Tropea red onions

Allergens: Fish, Milk

Gluten free version available upon request

Chickpea puff pastry* filled with sautéed seasonal vegetables served with chickpea and seed hummus.

Allergens: Sesame

Gluten-free available on request

Three tastings of Pecorino di Pienza, semi-matured, aged and aged with sage, accompanied by a delicious pear mustard with mulled wine.

Allergens: Milk, Residual sulphites

Gluten-free available upon request

Tasting of fresh and aged cheeses produced with only vegetal, fermented and organic products. Accompanied by vegetable chutney and pear mustard with mulled wine.

ALLERGENS: Nuts, almonds, cashews, soy

Gluten-free on request

Seasoned Tuscan olives, served with homemade bread

Gluten-free and Vegan available

Mezze maniche of fresh durum wheat pasta with baby octopus ragù* and organic tomato

Allergens: cereals, egg, molluscs

On request available with Gluten-free noodles +1,90

Homemade potato gnocchi with fresh tomatoes, scampi* and courgette flowers.

Allergens: Cereals, Crustaceans, Fish, Egg, Milk

Tuscan chickpea farinata medallions garnished with asparagus and saffron vegetable béchamel.

Allergens: soy

Vegan - Gluten-free version available upon request

Fresh spaghetti with garlic, oil and chilli sauce cooked at low temperature served on a cream of aged Parmigiano Reggiano DOP.

CEREALS, EGG, MILK

On request Gluten-free with tagliatelle

Spinach and sheep ricotta gnudi* with Mantuan pumpkin cream soup

Allergens: Egg, Milk 

On request Gluten-free

Half a grilled chicken, aromatic, with roast potatoes

Gluten-free available upon request

Roasted shellfish* with a garnish of Piccadilly tomatoes, baby salad, red onion, olives, Italian EVO oil and organic lemon.

ALLERGENS: CRUSTACEANS

On request Gluten-free

Red tuna, seared in a crust of Bronte pistachios, salad and Pachino DOP Confit tomatoes

Allergens: fish, nuts

Gluten-free version available on request

Fish parcel, fresh tomato, Taggiasca olives and capers in Vermentino. (Minimum cooking time 30 minutes, depending on the fish, raw size 300/400 gr.)

ALLERGENS: FISH, SULPHITES

On request Gluten-free

Home made meatballs* of seasonal vegetables, potatoes and mixed legumes including the Lucca Red Bean “Slow Food Presidium” cooked in the oven

Allergens: Soy

Gluten-free and Vegan version available upon request

Mixed salad, carrots, courgettes, tomato, goji berries, walnuts

Allergens: Nuts, Nuts

The Gluten-free - Vegan version is available on request

Mixed salad, carrots, courgettes, tomato, Burrata DOP

Allergens: Milk

Gluten-free version available upon request

Roasted potatoes with rosemary

The Gluten-free - Vegan version is available on request

Mixed salad, carrots, courgettes, tomato

The Gluten-free - Vegan version is available on request

Steamed spinach* sautéed in a pan with EVO oil, garlic and chilli pepper

The Gluten-free - Vegan version is available upon request

Long-ripening pizza dough, EVO, salt and oregano

Allergens: Cereals

Gluten-free available upon request

Organic Tuscan tomato, 100% Italian mozzarella and basil

 Allergens: cereals, milk 

Gluten-free version available upon request

Pizza Gurmet cut into 6 wedges and garnished with organic Tuscan tomato, Burrata DOP out of the oven and basil

Allergens: cereals, milk

Gluten-free version available upon request

Organic tomato, pachetelle carbarino cherry tomatoes, DOP buffalo mozzarella and basil

Allergens: Cereals, Milk

Gluten-free available on request

half a cornice stuffed with ricotta and smoked scamorza cheese and half a margherita pizza with Piennolo del Vesuvio tomato and 100% Italian mozzarella

 Allergens: Cereals, Milk 

Organic tomato, 100% Italian mozzarella, Tuscan raw ham DOP and oregano from Pantelleria

 Allergens: cereals, milk 

Gluten-free version available on request>

Organic Tuscan tomato, 100% Italian fior di latte, Spicy Neapolitan sausage

Allergens: Cereals, Milk

Gluten-free upon request

Organic Italian tomato and fior di latte, Sienese sausage and sautéed broccoli rabe.

ALLERGENS: CEREALS, MILK

Gluten-free on request

100% Italian mozzarella, organic Tuscan tomato, anchovies from Cetara DOP, capers from Salina IGT and oregano from Pantelleria

 Allergens: cereals, fish, milk 

Gluten-free version available upon request

100% Italian fior di latte, local flowering courgettes, Parmigiano Reggiano DOP

Allergens: Cereals, Milk

Gluten-free available upon request

100% Italian milk mozzarella, Spilinga DOP nduja, fresh tomatoes, raw DOP burrata and basil.

Allergens: cereals, milk 

Gluten-free version available upon request

100% Italian fior di latte, pears, sweet gorgonzola DOP, parmesan DOP and oregano from

Allergens: Cereals, Milk

Gluten-free available upon request

100% Italian fior di latte, organic lemon and PGI Bologna mortadella and chopped

ALLERGENS: CEREALS, MILK, NUTS, PISTACHIO

Gluten-free on request

Organic tomato, sautéed spinach, dried tomatoes, walnuts

 Allergens: cereals, nuts 

Gluten-free version available upon request

Gourmet pizza served in six slices, with a base of organic Italian tomatoes, escarole sautéed in a pan and out of the oven, flaked organic vegetable Pecora Nera cheese

ALLERGENS: CEREALS

Gluten-free on request

Organic tomato, garlic, Pantelleria oregano, EVO oil

Allergens: Cereals

Gluten-free available on request

100% Italian fior di latte, organic Tuscan tomato, frankfurters and chips

Allergens: Cereals, Milk

Gluten-free available upon request

Long-ripening pizza dough, EVO, salt and oregano

Allergens: Cereals

Gluten-free available upon request

Soft cream cheese with fragrant home made wholemeal biscuit and fresh strawberries

Allergens: Cereals, Milk, Egg

Gluten-free available upon request

Sheep's ricotta cream with chocolate chips and crunchy biscuit

Allergens: cereals, milk, egg, possible traces of soy

Cinnamon flavored apple pie with fragrant shortcrust pastry base served hot with bourbon vanilla ice cream

Allergens: Cereals, Egg, Milk

Gluten-free available upon request

Delicate spoonful raspberry* cream with chocolate chips

Allergens: soy

The Gluten-free - Vegan version is available on request

Bronte pistachio tiramisu, coffee ladyfingers and chocolate chips

Allergens: Pistachio, Nuts, Egg, Milk

Gluten-free available upon request

Dry almond biscuits accompanied by Vin Santo.

Allergens: Cereals, Egg, Milk, Nuts, Almonds 

Gluten-free available upon request

Soft coffee cream

Allergens: Milk 

Gluten-free and lactose-free upon request

Artisan ice cream dessert made with fruit and/or citrus fruits.

On request available in the Gluten-free - Vegan version

Artisan dark chocolate ice cream produced according to the Pizzo Calabro tradition

Allergens: soy

The Gluten-free - Vegan version is available on request

Biscuits filled with artisanal Bourbon Vanilla, Pistachio and Chocolate ice cream

Allergens: Cereals, Egg, Milk, Nuts

Gluten-free available upon request

Artisan ice cream available in multiple flavours/p>

Allergens: milk, egg, nuts

Gluten-free version available upon request

Thanks to a graft between prestigious coffee plants, Pulcinella was born, an energizing coffee rich in caffeine, but which retains strong chocolaty notes. A real 100% natural energy coffee, ideal for those who want to face the day with an extra charge. Intense taste, full body, excellent cream, very pleasant aroma with notes of chocolate

Blend of decaffeinated Arabica coffee with sweeter and creamier qualities to give the satisfaction of drinking an excellent espresso without having the unwanted effects of caffeine. Very sweet taste, full body, excellent cream, very pleasant aroma.

A blend of sweet coffee with softer and creamier qualities, to try again whenever you want. Sweet taste, full body, excellent cream, very pleasant aroma.

A blend of the excellence of Arabica coffee and a small percentage of the best Robusta, which makes the coffee sweet and delicate. A temptation to indulge in every day.

Selected blend of hazelnut flavored coffee.

Blend of Arabica coffee from South America, Asia and a small percentage of Central Africa. Medium body, sweet taste, very pleasant aroma that can sometimes remind of freshly baked bread.

Arabica quality coffee, of which Colombia is the second largest producer in the world. Sweet taste tending towards chocolate, medium body, extraordinary aroma, quite intense acidity typical of Central America.

Prepared with a double dose of Pulcinella Energy blend

Barley is an ancient cereal from Asia. From the roasted beans you get this drink with a strong flavor that can be enjoyed as an alternative to coffee.

Selection of Tea & Infusions in single-dose sachets

the images are for demonstration purposes and may differ from the final product