Seven Course Seafood Tasting Menu
Appetizers
Tuna Tartare with Truffles and DOP Parmesan
Wild Salmon Sashimi with Olive Oil and Lemon
Cecina and Creamed Cod
Cod Meatballs with Poppy Seed
Alacce Stuffed with Wasabi Mayonnaise
Stewed Baby Octopus
Main Course
Your choice from our à la carte menu, including pizzas
(same for all diners)
€35.00 per person
Gluten-free upon request
THE MENU MUST BE SELECTED BY THE ENTIRE TABLE
Excludes cover charge and drinks
This menu is subject to change as it is made with fresh products subject to availability and market fluctuations.